Grilled Sea Bass Charcoal Oven Recipe

Grilled Sea Bass cooked on the Kopa Charcoal Oven to give an enhanced smoke-filled flavour.

Ingredients

  • Sea bass fillet
  • Garlic infused olive oil
  • Fleur de sel
  • Pickled onions
  • Puffed leeks
  • Grilled bell pepper
  • Eggplant puree
  • Cress
  • Olive oil peals
  • Maldon salt

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