Prawns cooked on the Kopa Charcoal Oven to give an enhanced smoke-filled flavour.
Ingredients
- Prawns
- Garlic infused olive oil
- Wakame salad
- Soy caviar
- Nori with wasabi chips
- Wasabi mayonnaise
- Ginger foam
- Cress
- Maldon salt
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Prawns cooked on the Kopa Charcoal Oven to give an enhanced smoke-filled flavour.